High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity

Product Details
CAS No.: 7631-86-9
Formula: Sio2
EINECS: 231-545-4
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  • High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
  • High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
  • High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
  • High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
  • High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
  • High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
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  • Overview
  • Product Description
  • Certifications
  • Product Parameters
  • Application
  • Packaging & Shipping
  • Office
  • Our Advantages
  • Company Profile
Overview

Basic Info.

Model NO.
CT-201, CT-38, CT-18, CT-260 Etc.
Classification
Silicon Dioxide
Grade Standard
Food Grade
Kind
No Salt Oxide
Quality
First Class
Name
Food Geade Silica/White Carbon Black
Color
White
Effect
Moisture-Proof, Anti-Caking, Desiccation
Fineness
100-3500 Mesh
Experice
More Than 10 Years
Silica Content W/%
99%
pH Value
7
Factory Certification
Yes
Drying Reduction %
4%
Lead (Pb)(Mg/Kg)
0.85
Arsenic (Mg/Kg)
Not Detected
Burn Reduction by %
4%
Heavy Metals (Pb Meter) (Mg/Kg)
Less Than 30
Soluble Dissociating Salt, W/%
Less Than 4
Transport Package
Moisture-Proof Bag + Pallets
Specification
10kg/ bag
Trademark
Changtai
Origin
Shouguang City, Shandong Province, China
HS Code
2811229000
Production Capacity
18, 000 Tons/Year

Packaging & Delivery

Package Size
110.00cm * 110.00cm * 170.00cm
Package Gross Weight
450.000kg

Product Description

Product Description

High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
Food grade silicon dioxide is a kind of anti-caking agent (commonly known as a dispersing agent), anti-caking agent is also known as anti-caking agent, is used to prevent particles or powdered food from gathering boundary blocks, keep its loose or free flow of substances. Its particles are fine, loose and porous, strong adsorption force, and easy to adsorb resulting in the formation of dispersed moisture, grease, etc., so that food can maintain powder or particle state.

 

Certifications

We have a full set of quality system certification, food safety management system certification pony testing, pony microbiological detection, Hazard Classification andIdentification Report for Transport of Goods etc.
High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
 

Product Parameters

 

Standard item name Technical requirement Sample result
Silica content w/% ≥96.0 99.0
Fineness   50um-3um
PH value   7
Drying reduction % ≤7 4
Burn reduction by % ≤8.5 4
Lead (Pb)(mg/kg) ≤5 0.85
Arsenic (mg/kg) ≤3 not detected
Heavy Metals (PB meter)    (mg/kg) ≤30 <30
Soluble dissociating salt, w/% ≤4 <4
 

 

Application

 High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity
Food name Classification Maximum usage g/kg  
Milk powder (including sweetened milk powder) and cream powder and their concoctions 15.0
Other oils and fats or oil products (plant fat powder only) 15.0
Frozen drinks (03.04 except for ice 0.5
Cocoa products (cocoa as the main raw material of fat, powder, paste, filling) 15.0
Unprocessed food grains 1.2
Dehydrated egg products (e.g., protein powder, yolk powder, protein flakes) 15.0
Other sweeteners (sugar only) 15.0
Salt and products containing salt 20.0
Category of Spices 20.0
Solid compound seasoning 20.0
Category of solid beverage 15.0
Other (Soybean product process (combined with defoamer, based on the amount of soybeans used per kilogram)) 0.025
   
 

Packaging & Shipping

20'GP:  4.5 tons, 10 pallets, 450 kg/pallet
40'GP:  9 tons, 20 pallets, 450 kg/pallet
40'QH: 10.35 tons, 23 pallets, 450 kg/pallet

High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity

Office

An excellent office environment is also a key factor for efficient team collaboration.
High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity

 

Our Advantages

 We are manufacturer of Silica for various uses, such as food grade silica, matting powder, hydrophobic, fumed silica, ultrafine silica etc. We have possess a high-quality management team.
 Produce white carbon black (Silica) for various uses. Our product is continuously growing to diversity your needs.
 Based on our advanced equipment and production line. All index abides by International Quality Standard.
★ We have provided our good products to hundreds of customers from 50 countries or more.
 Our silica are well praised by domestic and foreign customers.
 

Company Profile

High-Quality Food Grade Silicon Dioxide for Food Caking Prevention, Increase Fluidity

 

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